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#lemon

3 posts3 participants0 posts today
Public
Joaquim Homrighausen

Homemade Fresh Ginger and Lemon Shot

This will put hair on your ... well, where you don't want it 🤔😃

- Peel and shred fresh ginger
- Put it in pot of hot water
- Let it simmer for 5-10 minutes
- Let water cool down
- Filter water from ginger shreds
- Cut lemon (wash it first) into pieces
- Put lemon pieces in the filtered water
- Dilute to taste (with vodka or water 😎)
- Put in cold storage
- Enjoy a shot or two every day

A jar of ginger and lemon mixture
#homemade#health#healthybody
Public
~meoralis~
I push and you tend to shove
I give in and you don't give up
I'm not getting out of here this time
I brought a #lemon to a knife fight
🤭 🍋

So I went to Berlin last night to see The Wombats and they played this song. And when I hear #lemons, I think back to this wonderful little piece of art that decorates an old door in #Collobrières. I don't know if it was meant to have this #texture or if the 3-D design is due to decades of paint, but I love it. 😊

#TextureTuesday #streetArt #artwork #Zitrone #Zitronen #paint #Farbe #malen #rustic #yellow #gelb #Frankreich #France
A close-up photograph shows a textured artwork of lemons and leaves attached to a weathered, light blue wooden surface. The artwork features a branch extending diagonally across the frame, bearing several bright yellow, textured lemons. Interspersed among the lemons are vibrant green leaves with textured surfaces and yellow veins. The leaves are in different orientations, some fully visible and others partially obscured by the lemons. The branch and the outlines of the lemons and leaves have a slightly raised, textured appearance, contrasting with the flatter wooden background. The wooden planks of the background are uneven in colour, showing signs of age and wear, with visible wood grain and some cracks. The lighting is even, casting soft shadows that highlight the texture of the artwork. The overall impression is of a rustic, handcrafted piece with a focus on the natural forms of lemons and foliage.
#france
Public
hormar

Lebanese Lemon Garlic Chicken

Ingredients:

500g/ 1lb chicken tenderloin (or breast), cut into 4cm / 1.5" squares, large vein cut out (Note 1)
Lemon garlic marinade:
4 tbsp Greek or plain yogurt
3 tbsp lemon juice
1 tbsp garlic , finely grated or crushed using garlic press (~4 big cloves)
1 tbsp olive oil
1 tsp cooking salt / kosher salt (1/2 tsp table salt, 1 1/4 tsp flakes)
Lemon garlic yogurt sauce:
1 cup Greek or plain yogurt
3/4 tsp garlic , finely grated or crushed using garlic press (~1 clove)
2 tbsp extra virgin olive oil
1 tbsp lemon juice
1 tbsp tahini (hulled), or extra 1 tbsp olive oil (Note 3)
1 tbsp+ water
1 tsp cooking salt / kosher salt (1/2 tsp table salt, 1 1/4 tsp flakes)
Cooking & serving:
2 tbsp olive oil , for cooking
1 tsp parsley , roughly chopped (or equal amounts mint and parsley)
Lemon wedges and extra virgin olive oil , for garnish
Lebanese bread for sauce mopping (recommended)

Instructions:

ABBREVIATED RECIPE:
Marinade chicken 12 - 24 hrs. Cook in 2 batches. Whisk sauce, rest 1 hr, warm just before serving. Smother chicken, serve!
FULL RECIPE:
Marinade - Mix the marinade ingredients in a bowl. Add the chicken, toss to coat then refrigerate to marinate for 12 - 24 hours (Note 2).
Sauce - Put the sauce ingredients in a microwaveable bowl and whisk to combine. Set aside for 1 hour + (garlic flavour melds). Just before serving, microwave for 40 seconds to warm (but not hot) then give it a good whisk. Taste and add more lemon for tangier, or more water to loosen (some yogurts are thicker than others).
Cooking - Drain off excess marinade from the chicken. Heat 1 tbsp oil in a large non stick pan over high heat. Place half the chicken in and cook for 1 1/2 - 2 minutes on each side until golden. Remove onto a plate.
Repeat - Scrape out / quickly wipe loose black bits out of the pan. Reheat remaining oil and cook remaining chicken. Rest for 2 minutes.
Serving - Spread half the sauce in a shallow bowl. Use a spatula to transfer the chicken onto the yogurt. Spoon over remaining sauce, finish with a swish of olive oil and sprinkle of parsley. Serve!

#lebanese#lemon#garlic
Public
Douglas E. Welch

New Design: Vintage Pica variety of lemons (1908) Print and other products [Shopping]

Available exclusively from
WelchWrite.com/shop/762

Also on coasters, laptop covers, hoodies, tees, and much more!

See my entire catalog
DouglasEWelch.com/shop/

Follow me on Redbubble
douglasewelch.redbubble.com

#lemon #fruit #tree #vintage #plants #garden #nature #outdoors #forsale #products #gifts #coasters #cards #clothing #crafts #technology #iphone #cases  #bags #totes #prints #home #housewares #tops #notebooks #pillows #clocks #mugs #throwblankets #dufflebags

@altbot

GIF
Public
Chris Ruppel
RYE-PA

½ oz lemon juice
½ oz orgeat
1½ oz rye whiskey
2 dashes Angostura bitters
3 oz New England IPA

Glassware: Double old-fashioned
Method: Combine lemon, orgeat, rye, and bitters in a shaker with ice and shake. Add the beer directly to the serving glass, then open pour the shaker into the glass. Garnish with mint.

An original by servedbysoberon on IG, but I've modified it to be more beer-forward by downplaying the sweet/sour a bit. The beer is called Frida, a #NEIPA by local brewer Braukollektiv in #Freiburg. Great summer smasher!

🔗 https://potentpotables.app/drinks/rye-pa/

#alcohol #cocktail #cocktails #beer #CraftBeer #lemon #juice #orgeat #rye #whiskey #angostura #bitters #HomeBar #mixology #drinkstodon #fedithirst
light red cocktail with mint garnish sitting on a wooden table inside with sun shining and a bottle of Braukollektiv Frida NEIPA in the background
#fedithirst
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